Jam Jar Salad Dressing

Why You’ll Love This Recipe

Jam Jar Salad Dressing is the ultimate no-fuss way to add flavor to your greens. It’s quick, customizable, and uses ingredients you likely already have. Just shake everything together in a jar—no blender, no whisk, no mess. This method is not only fun but also perfect for meal prep, picnics, or gifting. Once you try it, you’ll never buy bottled dressing again.

Ingredients

1 tablespoon jam (any flavor: raspberry, strawberry, apricot, etc.)
2 tablespoons olive oil
1 tablespoon vinegar (balsamic, red wine, or apple cider)
1 teaspoon Dijon mustard
Salt and pepper, to taste
Optional: 1 teaspoon lemon juice or minced garlic

Directions

  1. Add all ingredients to a clean jam jar with a tight-fitting lid.
  2. Secure the lid and shake vigorously for 30 seconds until fully combined.
  3. Taste and adjust seasoning if needed—add more vinegar for tang or more jam for sweetness.
  4. Use immediately or store in the refrigerator.

Servings and Timing

Makes about 1/3 cup (serves 2–4)
Prep Time: 5 minutes
Total Time: 5 minutes

Variations

  • Citrus Twist: Use orange marmalade and fresh lemon juice.
  • Herby Blend: Add chopped fresh herbs like basil, dill, or parsley.
  • Spicy Kick: Mix in a pinch of red pepper flakes or a drop of hot sauce.
  • Creamy Version: Add a spoonful of Greek yogurt or mayo for creaminess.

Storage and Reheating

Store the dressing in the sealed jam jar in the refrigerator for up to 5 days.
Shake well before each use. No reheating needed.

FAQs

Can I use sugar-free jam?
Yes, sugar-free or low-sugar jam works well and keeps the dressing lighter.

What oil works best?
Extra virgin olive oil is ideal, but avocado oil or grapeseed oil also work.

How do I fix a dressing that’s too thick?
Add a splash of water or more vinegar and shake again until smooth.

Can I double the recipe?
Absolutely. Just scale up the ingredients and use a larger jar.

Conclusion

Jam Jar Salad Dressing is a simple yet flavorful way to dress up your salads with no extra dishes or effort. It’s endlessly versatile, quick to make, and a delicious solution for busy days. Give it a shake and taste how easy homemade can be.

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