Tahini Iced Coffee Recipe – Your New Summer Obsession

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Tahini Iced Coffee Recipe

Why You’ll Love This Recipe


Tahini Iced Coffee Recipe ,If you’re a coffee lover looking for something new, this Tahini Iced Coffee will become your summer obsession. It’s nutty, creamy, slightly sweet, and refreshing — a bold twist on your usual iced coffee. Perfect for hot days when you want that caffeine kick with a smooth, earthy flavor. Plus, it’s dairy-free and totally Instagram-worthy.

Ingredients


1 cup cold brew coffee
2 tablespoons tahini
1 tablespoon maple syrup (or to taste)
1/4 teaspoon cinnamon (optional)
1/2 teaspoon vanilla extract
1/2 cup ice cubes
1/2 cup plant-based milk (almond, oat, or soy)

Directions

  1. In a glass or shaker, whisk together tahini, maple syrup, cinnamon, and vanilla extract until smooth.
  2. Add the cold brew coffee and stir or shake until fully combined.
  3. Fill a glass with ice cubes.
  4. Pour the tahini coffee mixture over the ice.
  5. Top with plant-based milk for a creamy finish.
  6. Stir gently and enjoy immediately!

Servings and Timing
Serves: 1
Prep Time: 5 minutes
Total Time: 5 minutes

Variations

  • Add a pinch of sea salt for a salted caramel vibe.
  • Swap maple syrup with honey or agave nectar.
  • Use espresso shots instead of cold brew for a stronger flavor.
  • Add a splash of chocolate syrup for a mocha twist.

Storage and Reheating
This drink is best served fresh. However, you can mix the tahini-coffee base ahead and store it in the fridge for up to 2 days. Shake well before using. Do not heat.

FAQs


Can I use hot coffee instead of cold brew?
You can, but make sure to let it cool completely before mixing, or it will curdle the milk.

Is tahini bitter in coffee?
Not when balanced with sweetener — it adds a nutty depth similar to peanut butter but smoother.

Can I blend it?
Absolutely! Blending creates a frothier, creamier texture — great for a café-style experience.

Conclusion


Tahini Iced Coffee is an easy, delicious twist on your regular caffeine fix. With its creamy texture and nutty-sweet flavor, it’s bound to become your go-to summer drink. Give it a try, play with the add-ins, and sip your way to a cooler, more flavorful coffee experience!

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