15 Minute Breakfast Pizza Bagel – Quick & Cheesy [2025]

Why You’ll Love This Recipe

This 15 Minute Breakfast Pizza Bagel is the ultimate quick morning meal — cheesy, crispy, and completely customizable! It combines the classic comfort of a pizza with all your favorite breakfast flavors on a perfectly toasted bagel. It’s fast, filling, and kid-approved, making it a go-to option for busy mornings, weekend brunches, or even breakfast-for-dinner. You’ll love how easy it is to make and how satisfying every bite is.

Ingredients

  • 2 plain or whole wheat bagels, halved
  • 1/2 cup marinara or pizza sauce
  • 1/2 cup shredded mozzarella cheese
  • 1/4 cup cooked breakfast sausage or crumbled bacon
  • 2 eggs
  • 1 tbsp olive oil or butter
  • Salt and pepper to taste
  • Optional toppings: diced bell peppers, green onions, spinach, or red pepper flakes

Directions

  1. Preheat oven to 400°F (200°C). Line a baking sheet with parchment paper.
  2. Lightly toast the bagel halves in a toaster or in the oven for 2–3 minutes.
  3. While bagels toast, heat oil or butter in a small pan. Scramble or fry eggs to your preference, seasoning with salt and pepper.
  4. Spread a spoonful of marinara sauce over each bagel half.
  5. Add scrambled eggs, cooked sausage or bacon, and any extra toppings you like.
  6. Sprinkle mozzarella cheese generously over the top.
  7. Bake in the oven for 6–8 minutes, or until cheese is melted and bubbly.
  8. Let cool slightly and serve warm.

Servings and Timing

  • Servings: 2 servings (4 pizza bagels)
  • Prep Time: 5 minutes
  • Cook Time: 10 minutes
  • Total Time: 15 minutes

Variations

  • Use English muffins instead of bagels for a different base
  • Add sliced avocado or a drizzle of hot sauce for extra flavor
  • Go vegetarian with sautéed mushrooms, spinach, and tomatoes
  • Try different cheeses like cheddar, pepper jack, or feta
  • Swap marinara for pesto or garlic butter for a new twist

Storage and Reheating

  • Store leftovers in an airtight container in the fridge for up to 2 days
  • Reheat in the oven at 350°F (175°C) for 5–7 minutes
  • Avoid microwaving, as it can make the bagel soggy
  • Not recommended for freezing due to the eggs and sauce

FAQs

Can I make this ahead of time?
You can prep all the toppings ahead, but assemble and bake fresh for best results.

Is this recipe kid-friendly?
Yes! Kids love it, and you can let them build their own with their favorite toppings.

Can I use pre-cooked eggs?
Absolutely — just warm them before adding to the bagel for faster prep.

What kind of bagel works best?
Plain or whole wheat are ideal, but feel free to experiment with onion or everything bagels for more flavor.

Conclusion

This 15 Minute Breakfast Pizza Bagel is a fun, delicious way to start your day with minimal effort. It’s fast, endlessly customizable, and packed with flavor — the kind of breakfast that feels indulgent but is easy enough for any morning. Whether you’re cooking for yourself or a hungry crowd, this recipe is sure to satisfy.

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